April 8, 2015

Crispy Low Carb Protein Waffles

Crispy Low Carb Protein Waffles

1/2 (56g) cup almond flour
1.5 scoops (60g) Nuts N More Vanilla Almond Infused Whey Protein Powder*
2 tsp baking powder
pinch salt, if desired
1/3 c coconut milk
1 large egg
1.5 tbs coconut oil, melted
sweetener, if desired
Extracts: I added in 1/2 tsp coconut extract
*Would also taste great made with Chocolate Whey for a chocolate/coconut version!
Whisk together dry ingredients
Mix together wet ingredients
Combine wet and dry ingredients
All batter to sit while heating up waffle iron
Cook according to waffle iron directions

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